The 2021 Smith Haut Lafitte Blanc was picked September 2–20 and raised in 50% new oak. It needs some time to really cohere in the glass and certainly is not as immediate as the Le Petit Smith Haut Lafitte. Eventually, it reveals fresh lime, pineapple, honeysuckle and touches of curry leaf. The taut, fresh palate is well balanced and intense, with a fine bead of acidity. Complex with plenty of salinity, this is a cerebral Smith Haut Lafitte Blanc that will benefit from three or four years in the cellar.
Anticipated maturity: 2026-2050